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Wedding catering

To us, a wedding is a truly special day, and we want to create a warm, beautiful celebration where care for people can be felt in every detail.

We love good ingredients and everything Cyprus has to offer: seasonal vegetables and fruit, fresh herbs, local cheeses and farm produce. We create modern, approachable and delicious menus, and design every wedding individually — from the welcome reception and banquet to the bar and live cooking.

We have worked in the Cyprus wedding industry for many years and are glad to share our experience: we can recommend a venue, a wedding planner and trusted suppliers, and help with the organisational side at every stage.

And most importantly — a personal, caring approach. We want to be the team you simply don't have to worry about on your wedding day.

Maxvel Catering — delicious food, good ingredients, extensive experience and people who treat your celebration as if it were their own.

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White plate and a pink bouquet

MAXVEL Catering

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Selected format: Wedding catering.

Wedding catering

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+357 95 907 090 · maxvelsales@gmail.com · WhatsApp

Questions

Frequently asked questions

Where do you work?

We are based in Limassol and travel to venues all over Cyprus — private villas, offices, beaches and countryside locations.

How much does catering cost?

The price depends on the format you choose: coffee break — from €35, buffet reception — from €50, Live Cooking barbecue — from €55, banquet — from €70, gala dinner — from €120 per person.

The minimum order for catering with service is €1 500; boxed delivery without set-up or service starts from €900.

The final price is calculated individually, taking into account the menu, number of guests, format and venue of your event.

What kinds of events do you cater?

Weddings, banquets and gala dinners, buffet and cocktail receptions, corporate events, children's parties, on-site cooking masterclasses, Chef's Table, mobile bar, office coffee breaks and equipment rental.

Can the menu be adapted for special diets and allergies?

We check allergens individually — please let us know about them in advance.

Is it true that you cook right in front of the guests?

Yes, it is our signature: live fire, Big Green Egg grills, large pans and ovens — the chef cooks before your guests' eyes. We take care of delivery, table setting, staff and clearing up.

Is there a minimum number of guests?

We go by the order total rather than the number of guests: catering with service starts from €1 500, boxed delivery without set-up or service from €900.

How far in advance should I book?

As early as possible: booking ahead lets us guarantee your preferred date and prepare the menu, team and equipment without a rush.

MAXVEL Catering

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